The History of Cake-Making in London: A Delicious Journey through Time
The history of cake-making in London is a fascinating journey that spans centuries. From the Middle Ages to the present day, cakes have played an important role in the city’s food culture and have evolved in countless ways. Let’s take a delicious journey through time and explore the fascinating history of cake-making in London. In the Middle Ages, cake was a luxury item that was reserved for special occasions such as weddings and religious ceremonies. Often, these cakes were made with expensive ingredients such as honey, fruit, and spices. During this time, fruit cakes were the norm, made with dried fruits and spices that were imported from the Middle East. Over time, cakes became more accessible to the general public, and many famous London-based bakeries were established. By the 18th century, cakes had become more accessible to the general public. Bakers began experimenting with new flavours and ingredients, and cakes became an important part of social events such as afternoon tea. I...