How to Make a Cake Without an Egg?
The most obvious reason is that we don't have eggs on hand. Whether the supermarket is closed or raided, whether we missed the market day or we simply don't have any at home, we are sometimes forced to make a cake with the means at hand. And this is not necessarily a fatality since it is possible to use other ingredients to replace eggs in our recipes, both Savory and sweet! The other reason to ban eggs from your recipes? The constraints of a vegan or vegetarian diet, since the followers do not consume any food from animal sources. And therefore, also ban animal milk but also butter and honey. The best recipes for egg-free cakes So, to prepare an egg-free cake , we have several options: either we opt for a substitute ingredient, or we pick a recipe among the many and varied vegan desserts. Or else? We can also bet on the most popular eggless recipes such as the yoghurt cake or the banana bread! And if we want to eat pancakes? Don't panic, you can also make them without eggs...
